Print this recipeSupreme Ricotta-filled Tomatoes

 

 

 

 

 

 

 

 


Great appetizer or side dish for your summertime barbeque!

6 fresh tomatoes (medium)
2 cups Supreme Ricotta Cheese
1⁄4 cup mayonnaise
1 tbsp minced garlic
3 tbsps chopped meats
3 tbsps chopped pimento (optional)

Peel tomatoes; cut slices from top and scoop out center. Sprinkle with salt; invert to chill. Combine remaining ingredients and mix well; Fill tomato cups, chill thoroughly. Serve on a bed of lettuce.

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